What kind of wonder plant green onions? Useful properties and caloricity of this plant
Why buy medicines and vitamins whennature has given us in our creations everything that is necessary for healthy development and life activity? Fruits, vegetables, cereals are foods rich in all useful substances and minerals. Greens, namely spinach, dill, parsley, green onions, full of vitamins, enzymes, fiber, must certainly enter the diet of a healthy person.
Useful properties of this product are difficultcount, it's not for nothing that they say that "onions are from seven ailments". He came to us from South-West Asia, where he became known for his healing properties and spread throughout the world. Green onions are just a storehouse of vitamins. So its composition includes vitamins B1, B2, B6 and B12, PP, E and in a lot of vitamin C. It is also rich in such substances as calcium, iron, phosphorus, sodium, sulfur, selenium. Contains a special substance, produced by plants, killing microbes and fungi, phytoncid. On the human body, it has wound healing and antimicrobial action. It is enough to hold a little green onions in your mouth - and all microbes will be completely destroyed. Researchers also found in its composition substances similar in structure to sex hormones, beneficial for sexual activity. Here you, please, and green onions!
Useful properties and beneficial effects on the human body
The combination of elements that make up the composition,has a beneficial effect on all components of health, so be sure to include in your diet green onions. Its properties, thanks to the abundance of vitamin C, help restore the skin, prevent infectious diseases and anemia. Folic acid is associated with vitamin B12 and is responsible for protein metabolism, growth and development processes, good hematopoiesis. Without folic acid, there is also the risk of anemia, gastritis and inflammation of the mouth. Vitamin PP, which is rich in green onions, accelerates oxidative processes. Iron in onions protects against anemia, zinc restores skin cells, aluminum promotes good digestion of food and is responsible for tissue building and bone growth. Sulfur helps to synthesize the hormone insulin in the pancreas, which is necessary for diabetics. Selenium together with vitamin E increases the production of antibodies, which increases our immunity. It would seem, a thin sprout, but how much the necessary contains a green onion! The useful properties of this miracle plant are not exhausted. Masks from onions, rich in vitamins A, E, are used for problematic skin of the face (acne, inflammation), to remove freckles. Widely used onions and in hair masks for giving them shine and strength, fighting with gray hair. In folk medicine it is used practically from everything: cough, bronchitis, stomach pains, hemorrhoids, worms, dandruff and much more.
Green onions. Caloric value
This product is not at all caloric, and if you havethere are no GIT diseases, you can safely include it in your diet. In 100 g of miracle-onion contains only 19 calories. It has no fat, carbohydrates in it 3.5 g, and proteins - 1.3 g.
Eat a green onion! Useful properties in a larger quantity are in a white stalk and feathers from it by 10 cm.