Carambola - a delicious delicacy of exotic countries
Carambola plant features
Carambola grows on an evergreen tree. The habitat of this plant is limited to South and Southeast Asia, Sri Lanka, Indonesia, India. Modern science makes it possible to grow trees in other regions, such as Israel, Guiana, Polynesia, Brazil, and Ghana. The plant does not take root in a temperate climate with cold winters and low humidity.
The height of the tree can reach five meters. It has rather large leaves, the length of which in natural conditions is 40 - 50 centimeters. At the same time, the distinctive feature of the plant is an incredibly beautiful flowering that occurs in spring time. Flowers have a pink-purple hue, collected in inflorescences. Unlike most of the exotic flora, these trees do not require good illumination, but are quite moisture-loving. Fans of exotic can grow a tree at home, but it will need a lot of attention. It will be necessary to provide a special wet microclimate in the room.
Connoisseurs of the exotic have come up with many beautiful names for the fruit - tropical stars, starfrut. No wonder the fruits are called stars - in the section they actually have the shape of a five-pointed star.
The color of the fruit has several shades - from light green to bright yellow. At the same time, they are incredibly juicy, tasty and fragrant. In Asian countries, this fruit is not less widespread than gooseberries and cucumbers in temperate latitudes. The ripe fruit is slightly sweet in taste, but not cloying. It is worth noting that the ripening of a cannon is a rather lengthy process. It begins at the end of spring, and ends at the end of summer.
Useful properties of the carambola
If you periodically eat carambola, you can enrich the body with vital nutrients. The benefit is not only in the saturation of vitamins and minerals. Carambola is a low-calorie fruit. So, for 100 grams of fruit pulp accounts for only 35 kilocalories. Among the vitamins that the fruit is rich in, one can distinguish C, B1, B5, B2.At the same time, the fruit contains micro and macro elements:
Vitamin C strengthens the immune system and helps fight respiratory diseases. Not many people know how important vitamin B1 is for health and well-being. It improves digestion, has a beneficial effect on the nervous system. Its disadvantage is especially dangerous for children and women of mature age. If you feel chronic fatigue, enrich your diet with foods that contain vitamin B1. Riboflavin is vitamin B2. Such a component is necessary for hematopoietic function. At the same time, he participates in the regulation of the reproductive system and improves the functioning of the thyroid gland. The lack of riboflavin leads to a deterioration in the state of skin derivatives - hair, nails.
Pantothenic acid plays a large role in all metabolic processes. It is responsible for the synthesis of fats, carbohydrates, proteins. With her participation is the production of hemoglobin, histamine, cholesterol, adrenal hormones. At the same time, a lack of vitamin B5, as they are also called pantothenic acid, leads to the development of serious diseases - allergic reactions, disorders of the heart muscle, arthritis, colitis. It should be noted that mineral substances are no less important for health than vitamins.In this case, the use of cannon can compensate for their disadvantage.
But not everyone can eat carambola every day. The reason is that it contains a huge amount of oxalic acid. Such a component is contraindicated in gastritis, enterocolitis, peptic ulcer. Abuse of cannon leads to the exacerbation of these diseases.
Carambola can disrupt salt metabolism in the body and lead to impaired renal function. Many will be interested to learn that, due to the acidic environment, the fruit is used to remove stains.
Carambola is an exotic fruit that people often call a tropical star. It is eaten in regions with a warm and humid climate. Such conditions are most suitable for the growth of carambola. Often, a slice of fruit, which is very similar to the five-pointed star, is decorated with original cocktails. Fruit resembles the taste of something between a gooseberry, a cucumber and an apple.It wonderfully quenches thirst and nourishes the body with nutrients.